Charles J. Bates
Scientist, Deceased Person
1930 – 2006
11 Views
Who was Charles J. Bates?
Charles J. Bates was an American food scientist who was involved in the development of baking formulas for angel food and devil's food cake, then later developed high fructose corn syrup sweetener for Coca-Cola. Away from his research, Bates was also involved with the Boy Scouts of America in Indiana, earning numerous awards.
We need you!
Help us build the largest biographies collection on the web!
Citation
Use the citation below to add to a bibliography:
Style:MLAChicagoAPA
"Charles J. Bates." Biographies.net. STANDS4 LLC, 2024. Web. 19 Apr. 2024. <https://www.biographies.net/people/en/charles_j_bates>.
Discuss this Charles J. Bates biography with the community:
Report Comment
We're doing our best to make sure our content is useful, accurate and safe.
If by any chance you spot an inappropriate comment while navigating through our website please use this form to let us know, and we'll take care of it shortly.
Attachment
You need to be logged in to favorite.
Log In