Gail Simmons

Chef, TV Personality

1976 –

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Who is Gail Simmons?

Gail Simmons is a Canadian trained culinary expert, food writer and television personality, and is the Special Projects Director with Food & Wine magazine. In addition to her role with Food & Wine, she is a regular judge on the television show Top Chef and hosts its spin-off, Top Chef: Just Desserts.

She offers advice for anyone who's new to the food world and wants to break into the culinary limelight: you should "love what you’re doing and you’ll manage to do it - no matter how hard it is".

The good taste necessary to be a food critic is not just something she was born with, but, as she explains, it is a natural balance that can easily be found through understanding flavor and a passion to learn.

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Born
May 19, 1976
Toronto
Spouses
Nationality
  • Canada
Profession
Education
  • McGill University
    Anthropology
  • Spanish Language
  • Institute of Culinary Education
Employment
  • National Post
  • Toronto Life
  • The Globe and Mail Inc.
Lived in
  • Canada
  • New York City
  • Toronto

Submitted
on July 23, 2013

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