Stamen Grigorov

Who was Stamen Grigorov?

Stamen Grigorov was a prominent Bulgarian physician and microbiologist.

Stamen Grigorov was born in the village of Studen Izvor, Tran Region, Bulgaria. He completed his secondary education in natural sciences in Montpellier, France and medical science in Geneva, Switzerland. In 1905, at the age of 27, Dr. Grigorov made the discovery, for which he is best known. In the microbiological laboratory of Professor Léon Massol in Geneva, he discovered that a certain strain of bacillus is the true cause for the existence of natural yogurt.

In recognition the strain was called by the scientific community Lactobacillus bulgaricus.

His further research carried out in many institutes worldwide proved that Bulgarian yogurt helps in the treatment of various diseases and conditions like infections, otic-rhino-laryngeal diseases, tuberculosis, stomach and intestine conditions, ulcers, some gynecologic diseases, fatigue, etc. These prophylactic and curative properties of Bulgarian yogurt are due to the rich vitamin content including B1, B2, C, A, D, E, PP, B12, as well as lactose, proteins, and other important stimulating substances.