C. Anne Wilson
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Who is C. Anne Wilson?
Constance Anne Wilson is a British food historian. She was previously in charge of the special collection of cookery books at the Brotherton Library of the University of Leeds, Leeds, England. She published the wide-ranging Food and Drink in Britain in 1973, and her more specialised The Book of Marmalade: its antecedents, its history and its rĂ´le in the world today won the 1984 Diagram Prize for the oddest title of the year at the Frankfurt Book Fair. In 2006 she published Water of Life: a history of wine-distilling and spirits; 500 BC - AD 2000. She has edited several volumes of the proceedings of the Leeds Symposium on Food History and Tradition.
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"C. Anne Wilson." Biographies.net. STANDS4 LLC, 2024. Web. 4 May 2024. <https://www.biographies.net/people/en/c_anne_wilson>.
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