Albert Roux

Chef

1935 –

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Who is Albert Roux?

Albert Roux OBE is a French-born restaurateur and chef working in Britain. He and his brother Michel operated Le Gavroche, the first restaurant in the UK to gain three Michelin stars. He helped train a series of chefs that went on to win Michelin stars, and his son, Michel Roux, Jr. continues to run Le Gavroche.

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Born
Oct 8, 1935
Charolles
Siblings
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Profession

Submitted
on July 23, 2013

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