Giovanni Rana
Chef, Employer
1937 –
Photo Credit ยป
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Who is Giovanni Rana?
Giovanni Rana is a chef and entrepreneur and founder of the line of Italian food products which bear his name. Rana continues to run the company today, along with his son Gianluca, producing over 48,000 tons of pasta annually. The brand is a market leader or major player in all European markets and beyond, with production plants in Italy, Argentina and the USA, and over 600 employees worldwide. Additionally, the company owns and operates approximately 25 restaurants in various locations within Italy.
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