Thomasina Miers
Chef
1976 –
Who is Thomasina Miers?
Thomasina "Tommi" Miers is an English cook, writer and television presenter. She is the founder of the Wahaca chain of Mexican street food restaurants.
Born in Cheltenham, she studied at St Paul's Girls' School and Ballymaloe Cookery School and worked as a freelance cook and writer, with influences from time spent in Mexico.
In 2005 she won the BBC TV cookery competition MasterChef, "impressing judges John Torode and Gregg Wallace with her bold and, at times, eccentric cooking style".
She has made two series of cookery programmes for Channel 4 with co-presenter Guy Grieve: Wild Gourmets in 2007 and A Cook's Tour of Spain in 2008. In 2011, she presented Mexican Food Made Simple for Channel 5.
She is co-editor with Annabel Buckingham of the cookbook Soup Kitchen. She has also written Cook: Smart Seasonal Recipes for Hungry People, The Wild Gourmets: Adventures in Food and Freedom, with Guy Grieve, and Mexican Food Made Simple.
Miers opened the first of her own restaurants, Wahaca, in the West End of London in August 2007, focused on Mexican street foods. In October 2008 a second Wahaca opened at Westfield in London.
We need you!
Help us build the largest biographies collection on the web!
- Born
- 1976
- Spouses
- Nationality
- United Kingdom
- Education
- St Paul's Girls' School
Submitted
on July 23, 2013
Citation
Use the citation below to add to a bibliography:
Style:MLAChicagoAPA
"Thomasina Miers." Biographies.net. STANDS4 LLC, 2024. Web. 28 Apr. 2024. <https://www.biographies.net/people/en/thomasina_miers>.
Discuss this Thomasina Miers biography with the community:
Report Comment
We're doing our best to make sure our content is useful, accurate and safe.
If by any chance you spot an inappropriate comment while navigating through our website please use this form to let us know, and we'll take care of it shortly.
Attachment
You need to be logged in to favorite.
Log In